A nod to the classic 1920’s speakeasy, Prohibition feels like you’re stepping back in time with its bourbon barrel ceiling and vintage inspired decor. Their cocktails and cuisine, however, are anything but old-fashioned. Begin with an inventive cocktail crafted by Beverage Director Jim McCourt, who constantly dreams up balanced and thought-provoking libations. In the kitchen, their acclaimed chef Greg Garrison puts a sophisticated spin on Southern classics. Feeling adventurous? Try the whole experience with their casual tasting menu along with dealers choice beverage pairings.